Corporate Chef Job at Private Listing, New York, NY

  • Private Listing
  • New York, NY

Job Description

Position Overview: With a passion for innovation and a dedication to culinary excellence, we're seeking a talented Chef who will be responsible for overseeing culinary operations across our restaurant group. You will work closely with our executive team to develop and execute menus, maintain high standards of food quality and consistency, and ensure the profitability of our culinary operations. Additionally, you will provide leadership and mentorship to our chefs and kitchen staff, fostering a culture of creativity, collaboration, and continuous improvement.


Key Responsibilities:

  • Develop and execute innovative and seasonal menus that reflect our culinary vision and showcase the highest quality ingredients.
  • Collaborate with our executive team to develop and implement culinary strategies that drive business growth and profitability.
  • Oversee menu development, recipe standardization, and food costing to ensure profitability and consistency across all locations.
  • Train, mentor, and inspire our culinary team, fostering a culture of excellence, creativity, and teamwork.
  • Ensure compliance with food safety and sanitation standards, as well as local health regulations.
  • Stay abreast of industry trends, emerging ingredients, and culinary techniques, and incorporate them into our menus and operations.
  • Collaborate with suppliers and vendors to source the freshest and highest quality ingredients while maintaining cost efficiency.
  • Conduct regular kitchen inspections and audits to maintain cleanliness, organization, and safety standards.


  • Minimum of 6 years of experience in culinary leadership roles, preferably in a multi-unit restaurant or hospitality environment.
  • Culinary degree or equivalent certification from a recognized culinary institution.
  • Proven track record of developing and executing successful menus that drive business growth and customer satisfaction.
  • Strong leadership and management skills, with the ability to inspire and motivate teams to achieve excellence.
  • Exceptional culinary skills and a passion for creativity, innovation, and quality.
  • Excellent communication and interpersonal skills, with the ability to collaborate effectively with cross-functional teams.
  • Solid understanding of food costing, inventory management, and kitchen operations.
  • Knowledge of food safety and sanitation standards, with relevant certifications preferred.
  • Ability to thrive in a fast-paced, dynamic environment and adapt to changing priorities.


  • Competitive salary range of $150,000 - $200,000
  • Metric based bonus program. 
  • Comprehensive benefits package, including health, dental, and vision insurance.
  • Paid vacation and paid sick time. 
  • A dynamic and collaborative work environment with a passionate team dedicated to culinary excellence.
  • Generous discounts on dining at our restaurants.

Note: The job responsibilities, qualifications, and benefits listed above are intended to describe the general nature and level of work being performed by individuals assigned to this position. They are not intended to be an exhaustive list of all responsibilities, duties, and skills required. Management reserves the right to modify, add, or remove duties and to assign other duties as necessary. Qualified candidates will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability, or protected veteran status.

Job Tags

Full time, Local area,

Similar Jobs

Intermountain Health

Medical Assistant Diabetic Education Job at Intermountain Health

 ...MA's are out. During the summer, the PRN could get up to 40 hours a week for covering vacations. Unit/Location: St. George Diabetic Education S panish speaking is highly preferred Benefits ~ Medical, Dental, Vision, Life ~ Paid Time Off ~ Education... 

SFIZIO Modern Italian Kitchen

Chef Job at SFIZIO Modern Italian Kitchen

 ...SFIZIO Modern Italian Kitchen Cooks! SFIZIO Modern Italian Kitchen! Tatum & Deer Valley. Top Dollar! Non-corporate Family Owned. Room for growth, easy to work with Owner Operated Modern Italian Kitchen. Regular hour availability with days off, we will work... 

iHotel Guest Amenities Co., LTD.

Foreign trade salesman-Indian Job at iHotel Guest Amenities Co., LTD.

1. Responsible for the development and expansion of the company's overseas market, complete the sales target and achieve business growth2. Familiar with the company's products and customers, pinpoint the market and analyze the data3. Develop new customers, can independently...

Employment Type Full Time

Labor and Delivery Nurse Job at Employment Type Full Time

 ...Overview As our Labor & Delivery Nurse at CHI Healths CUMC-Bergan Mercy Hospital, youll guide patients through the labor and childbirth process, focusing on the safety of the mother and baby, with kindness and compassion. As a nurse in this department, you will... 

Buddy's Home Furnishings - Jensen Beach, FL

Sales Manager Job at Buddy's Home Furnishings - Jensen Beach, FL

 ...appliances sales at one of the following brands is very helpful to the success at this job: Buddy's Home Furnishings, Rent a Center, Cort, Wayfair, Aaron's, Ace, Costco, City Furniture, Best Buy Requirements/Responsibilities Qualifications Requirements Sales Manager *...